I don't know about you but I love hard boiled eggs. I tend to just cook the living snot out of them though to make sure they are fully cooked. Well, I have a recipe for perfect eggs! This recipe claims to leave the yolks moist and delicious.
I tend to stay away from hard boiling eggs. I love them, but the thing is I have always had issues with boiling them ever since I switched to the pastured brown eggs I get at the farmer's market. I always think they are hard to peel, they fall apart, etc, etc. Plus, I didn't want to waste my carton of not so cheap eggs!
Now I haven't tried this yet, but I am going too this week. Go here to access the recipe. Remember! If you are buying eggs from the farmer's market you usually need to wait a few days to boil them. Fresh eggs don't boil well. Ask your farmer! Leave comments and let me know how they turn out!